国外料理手册大全-1-appetizers(开胃菜)

《国外料理手册大全-1-appetizers(开胃菜)》由会员上传分享，免费在线阅读，更多相关内容在学术论文-天天文库。

1、Appetizers&SnacksRecipes1.RotiJala(MalaysianLacyPancakes)withCurryChicken2.Potstickers(ChinesePan-friedDumplings)3.LettuceWraps4.ChickenSiuMai5.FriedShrimp/PrawnBallswithWontonSkin6.ChineseJiaozi/LeekandPorkDumplings7.ThaiFishCake(TodMunPla)8.SweetandSourFishBalls9.CurryPuff

2、10.FriedWontons11.ShrimpWontons12.FriedSpringRolls13.FilipinoLumpia(FriedSpringRolls)14.NyonyaKuihPieTee(TopHats)withStep-by-StepPictureGuide15.PortugueseEggTarts16.SweetPotatoBalls17.SaltyPancakeswithDriedShrimps18.CucurUdang(MalaysianPrawnFritters)19.CucurBadak20.PenangRoj

3、ak21.GoiCuon(VietnameseFreshSpringRolls)22.VietnameseChaTom(VietnameseShrimpSausage)23.VietnameseSugarCaneShrimp(ChaoTom)24.VietnameseTauHuKy(BeanCurdSkinwithShrimp)25.BaconWrappedCherryTomatoes26.GrilledChickenMeatBalls(Yakitori)27.SteamedFishRolls28.FishBallsDimSum(Steamed

4、FishBalls)withBeanCurdSticks29.YongTowFoo(YongTauFoo)withHoisinChiliSauce30.YongTowFoo(YongTauFoo)withBeanSauce01　RotiJalaandMalaysianCurryChickenRecipeIngredients:13/4cupallpurposeflour(1/2lb)11/2cuplowfatmilk1/2cupwater1egg1/2teaspoonsalt3/4teaspoonturmericpowder1/2tablesp

5、oonoilGheeorbutter(togreasethepan)Method:1.Sievetheflourandsetaside.2.Inabigbowl,mixalltheingredientswelltogether(excepttheoil)andstrainthebatter.3.Addin1/2tablespoonofoilandsetaside.4.Heatupapanwithmediumheatandgreaseitwithsomebutterorghee.5.Poursomebatterintothemoldandtran

6、sferthemoldtothepan.6.Asthebatterflowsthroughtheholesofthemold,makecircularroundsaroundthepantoformthenettypatterns.(Refertothevideoabove.)7.Afterthetopissetanddoneorwhenthebottomturnslightbrown,transfertheRotiJalaoutandfolditintotriangleshape.8.ArrangeafewRotiJalaonaserving

7、plateandaddsomecurrychickenonthesideandserveimmediately.MalaysianCurryChickenIngredients:1boneless/skinlesschickenbreastmeat(cutintosmallcubes)3tablespoonsInstantMeatCurryPaste3/4cupwater1tablespooncoconutmilk1shallot(diced)1tablespoonoilMethod:1.Heatupasmallpotandaddintheoi

8、l.2.Sautethedicedshallotsuntillightbrown.3.Addinthecurrypaste.4.Whenitsmell