Chinese Culture ——Food or Drinks

Chinese Culture ——Food or Drinks

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时间:2019-09-18

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1、ChineseCulture——FoodorDrinksBy.SunChang&LiMengPart1:Whatarethe ChineseTraditional/special food/drinks?(1)Teachermakeabriefintroductiontobringin:    TherearesomanytraditionalandspecialChinesefoods,accordingtothefolkculture,district,religion,andfestival.Forthefamousclassesdividedbydistri

2、ct,therearestyleofGuangdong,Beijing,Shanghai,Sichuan,North-West,andsoon…orbyfolk,therearekajia,Yunan,Fujian,etc.Theseallabovementionedstylesarewell-knownintheworldwide.Here,introducesomespecialdishes,perhapsyouhavehadit,oryouhaveneverheard:(2)ListsometypicallyChinesetraditionalfood:sho

3、wbyvideo,ppt,pictureTeachsomebasicfood/drinkswords,sentences Doufu(豆腐)DoufuisthemostpopularfoodinChineseSociety.Itisalsothemainfoodinafamingfamily.Therecipeshown:UnicornDoufuwithYunnanHamMajorIngredients:Beancurd,YunnanHam,BlackMushroomsSteamedFish(清蒸鱼)Chinesealwaysmakethefishrecipesby

4、steamingstyle.Justonlywithsomelightsoysauceandsomeseasoning.Therecipeshown:SteamedSnakeheadinChaozhouStyleMajorIngredients:Snakehead,PreservedLemon,SpringOnionDimSum(点心,虾饺)DimSumisthemostfamousfoodinworld-wide.ItisaGuangdongStylesnackwhichservedaslightmeal.Therecipeshown:SteamShrimpDum

5、plingMajorIngredients:Shrimps,Pork,WheatFlourforpastryEggsInTea(茶叶蛋)ThisisaveryspecialsnackofGuangdong..Itisverynicefoodfortheparty,gathering,withbeer.Therecipeshown:EggsInChineseTeaIngredients:Eggs,ChineseDarkTeaFestiveDishes(节日食品)Becauseofthepoorandhardlifestylecharacterofafarmingsoc

6、iety,theChinesefarmingfamilieswouldhavefoodwhichwerebeinggetfromthefarmingfield,suchas,potatoes,tomatoes,vegetable,sweetcorn,mushrooms,etc.So,theChinesewillhavemanydishesofmeatrecipeslikeChicken,Pork,Fishthattheydonothaveinthenormaldays.Thearesomespecialsnack,ortobesaid,festivalfoodwil

7、lbemadeduringtheChinesefestivals,SuchasSweet-StickCakeandTurnipPastryinLunarNewYear,GlutinousRiceTamaleinDragonBoatFestival,MoonCakeinMiddleAutumnFestival,etc,andSteamedBunstotheBirthdayperson……MainFood(主食)Generally,wecandividedthefarmingproductsofmainfoodinChinainto3styles,thoseare,

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