十种香型凤凰单丛茶香气成分分析

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1、单位代码10635学号112015324001711硕士学位论文十种香型凤凰单丛茶香气成分分析论文作者：肖凌指导教师：童华荣教授学科专业：茶学研究方向：茶叶化学工程提交论文日期：2018年5月23日论文答辩日期：2018年6月2日学位授予单位：西南大学中国重庆2018年6月UniversityCode10635StudentNO.112015324001711SouthwestUniversityMasterDissertationStudyonAromaComponentsofTenTypesofFenghuangDancongTeaCandidate:Xiao

2、LingSupervisor:TongHuarongMajor:TeaScienceResearchRange:TeaChemistryEngineeringSubmissionDate:May2018DateofDebate:June2018UniversityConferringDegree:SouthwestUniversityChongqing,ChinaJune2018目录目录摘要.........................................................................................

3、.......................................IAbstract........................................................................................................................III第一章文献综述..........................................................................................................11

4、.1凤凰单丛茶概述..............................................................................................11.2茶叶香气成分的提取方法...............................................................................11.2.1超临界流体萃取法（SFE）.................................................................11.2.

5、2同时蒸馏萃取法（SDE）....................................................................11.2.3减压蒸馏萃取法（VDE）....................................................................11.2.4顶空吸附法（HAS）............................................................................21.2.5固相微萃取法（SPME）.........

6、............................................................21.2.6溶剂辅助风味蒸发法（SAFE）..........................................................21.3茶叶香气的分析方法......................................................................................21.3.1气相色谱法（GC）.................................

7、.............................................21.3.2气相色谱-质谱联用法（GC-MS）......................................................31.3.3气相色谱-嗅觉测量法（GC-O）.........................................................31.3.4电子鼻检测技术......................................................................