Translation for Chinese Food 中国菜名的翻译方法

Translation for Chinese Food 中国菜名的翻译方法

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时间:2017-07-11

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1、TranslationforChineseFoodAbstract:ChineseFoodhasalonghistoryandisfamousallovertheworld.AsanoldChinesesayinggoes:“Peopleregardfoodastheirprimewant,andfoodsatetyshouldbegiventhetoppriority.”Fromthisweknow,peopleregradfoodasthemostimportantthing.Foodcultureisanimportantpartoftraditi

2、onalChineseculture.Accordingtothesurvey,morethanathirdoftheworld’spoplutioneatChinesefood.AndthereisaneverincreasinginterestinChineseFoodaroundtheworld.TranslateChinesedishesaccuratelyintoEnglishcanmakeforeignfriendsbetterunderstandtheartandculturalconnotationofthenamesofdishes,a

3、ndatthesametimetheycantastetheunipueflavorofChinesedishes.TheessaydiscussthedifferencedietculturebetweenWesternandChinese,theknifeskillsandculinaryartofChinesecuisine,translationmethodsofChinesedishesnames.Keywords:Chinesedishesnames;differentdietculture;knifeskills;translationme

4、thods一、DifferentdietculturebetweenWesternandChineseandthecharacteristicofChinesediese.BecauseofthedifferencedietculturebetweenWesternandChina,thedishes’namingmethodsaredifferent.Inthewesternmenu,onlyhasthesimplenamesofthedishes,thenmarkthemajoringredient、minoringredientandthecook

5、ingmethods,givingsomeonethefeelingofsimpleandpractical..WhileinChina,Chinesedishesareextremelyrich,andthereisvarietyofthenamesofthedishes.Chinesecookeryisveryparticularaboutthenamesofthedishes.Thenamesoftenconsistofthenameoftheingredient、knifeskills、cookingmethodsandcolor,aromaan

6、dflavorofthedishes.Thesedishes’characteristicsareextremelycomplexmaterials,makinguseofthematerials’color,aromaandflavor,thecharacterofcookingmethod,givingabeautifulnameinordertocatertothecustomers.Thenamesofthedishesdoesnotreflecttheingredientandthecookingmethods,buttheyaretheref

7、lectionoftheprofoundofdishes,reflectingtheuniquetraditionalChinesedietculture.二、Translationoftheknifeskillsandtechniquesoftheknifeskill:cutting,slicing,shredding,mincing,dicing,filleting,boning,skinning/peeling,scaling,mashing,carbingandsoon..一、Tanslationofcookingtechniques:Chine

8、secookingmethodsaresodazzling.Listareasf

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