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ID:55758318
大小:5.69 MB
页数:28页
时间:2020-06-06
《西方饮食文化.ppt》由会员上传分享,免费在线阅读,更多相关内容在工程资料-天天文库。
1、WESTERNFOODCULTURE1.ThebriefintroductionofmealsinWestern2.Westerntablemanner3.OrderingFoodAmericanbreakfastjuicefreshfruitcereals(谷物类)servedwithmilkeggstoastwithbutterLunch/Supper1、Appetizer(开胃菜)2、Soup3、Entrée(主菜)4、Dessert&Beverages(饮料,多指含酒精的饮品)saladcaviar(鱼子酱)foiegas(鹅肝酱)OysterCocktail(
2、鲜蚝开胃品)恶魔蛋Appetizer鱼子酱红酒鹅肝恶魔蛋soupBisque(浓汤):CreamofmushroomsoupCreamofchickensoupBroth(清汤)GreenpeasoupTomatoandeggdropsoupBisqueBrothEntréesteaklamb(羊排)porkchopspizzapasta(意大利面)四成熟(mediumrare);五成熟(medium);七成熟(mediumwell);全熟(welldone)Dessert&BeveragesicecreamcakechocolatepuddingBasicpolitene
3、ss1.Itisbasicpolitenessthatyoushouldarriveintime.2.Youshouldn'twearthecasualclothesintherestaurantevenitmaybeaveryexpensiveone,anditisthecommonsensethatoneshouldwearproperlywhenhavingdinner.SomethingyoushoulddoWashyouhandsbeforeeachmeal.Openthenapkinandputitonyourlapbeforeeating.Usethefork
4、withyourlefthandandtheknifewithyourrighthand.SomethingyoucannotdoDon’tdrinktoomuch.Don’tspeaktooloudly.Don'tspeakwithyourmouthfulloffood.Don'tputyourelbowsonthetable.Sitdown,please.Hereisthemenu.MayItakeyourorder,sir?Whatkindoffoodwouldyouliketohave?It’sourchef’srecommendation.(大厨的招牌菜)Howw
5、ouldyoulikethesteak/eggs?——Mediumrare(三成熟,带血丝)、medium(五成熟、mediumwell(七成熟)、welldone(全熟)——Sunny-sideup(单面煎)、overfry(双面煎)Wouldyouliketohavesomewinewithyourdinner?I’msorrytohavekeptyouwaiting.Youmaysignthebill.Wewillchargeyouwhenyouleave.That`sall!Thankyou!
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