1、Making Jiaozi We all know that jiaoziis the traditional Chinese food which is essential during holidays inChina.But do you know how to make it? There are three steps.First, get the wrappings(饺子皮）ready by mixing water with flour andthen rolling the dough w
2、ith a round stick into small roundpieces. Next, prepare the filling with meat, vegetables andseasoning. At last, put the filling in the middle of a wrappping,which should be pressed tightly.Then a jiaozi is ready to be boiled.
