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1、马琳琳1马琳琳ProfessorLinYongjunWriting10October2011HowtoMakeDumplingsDumplingsareakindofChinesetraditionalfoodwhichismadeofflour,water,vegetables,meatandmanydifferentkindsofspice,andtheyarepopularwithChinesepeople.Peopleliketoeatdumplingsastheyaredeliciousandeasytomake.Inparticul
2、ar,peoplesometimeseatthemforcelebratingspecialfestivalssuchastheSpringFestival,theMid-AutumnFestivalandmanyotherfestivals.Inordertoeatdeliciousdumplings,wemayknowhowtomakeitatfirst.IoftenmakedumplingswithmyfamilyandIenjoyitverymuch.Soletmeintroducethemethodofmakingdumplingst
3、oyou.Firstly,prepareallthefoodmaterialssufficiently.Beforemakingdumplings,thematerialsneedtobepreparedsufficiently.Therearemanynecessarymaterialsnomatterwhatkindofdumplingswemake,suchasflour,water,beanoil,saltandpepper.Whatothermaterialsweneeddependsonwhatkindofdumplingswewa
4、nttoeat.Ifsomeonewantstoeatporkandchivedumplings,porkandchivealsoneedtobeprepared.Secondly,makethedumplingwrappers.Atfirst,puttheflourintoabasinandthenaddwarmwaterintoit.Mixthemtoformalargepieceofdoughandcoveritwithdampcloth.Afterabout20minutes,cutthepieceofdoughintomanypiec
5、esofsmallones,androllthemintothinandroundwrappersasfaraspossiblewitharollingpin.Inthisway,thewrapperscanbemadeout.Thirdly,makethedumplingfilling.Ithinkthisisthemostimportantstep.Different马琳琳2peoplelikedifferentmeatandvegetables,soyoucanchooseyourfavoriteandgroundthemintopowd
6、er.Maketheginger,greenonion,garlicintopowder.Andthenmixthemwithmeatbeanoil,andsomespicesuchassalt,pepperandsooninabowl.Youmustmakesurethetastefitsforyou.Ultimatelycomesthestepofmakingthewholedumplings.Putaboutaspoonfulfillingonthecentreofthewrapperandfoldtwosidesovertomakesu
7、rethefillingiscoveredinside.Thenpinchtheedgeswithyourfingerssothatthefillingmaynotleakoff.Eventhoughtheabovestepsarenotveryexact,Ihopewiththehelpofthem,youcanmakedeliciousdumplingsforyourselfandyourfamilymembers.Ioftenenjoymyfamily’seatingdumplingsbymyself.Ifyoumastertheskil
8、lsaboutmakingdumplings,don’twaitandmakethemforyourfamily.
