[美食PDF书小合集].Cooking.The.English.Way

《[美食PDF书小合集].Cooking.The.English.Way》由会员上传分享，免费在线阅读，更多相关内容在学术论文-天天文库。

1、CookingtheENGLISHwayCopyright©2003byLernerPublicationsCompanyAllrightsreserved.Internationalcopyrightsecured.Nopartofthisbookmaybereproduced,storedinaretrievalsystem,ortransmittedinanyformorbyanymeans—electronic,mechanical,photocopying,recording,orotherwise—with-outthepriorwrittenpermissionof

2、LernerPublicationsCompany,exceptfortheinclusionofbriefquotationsinanacknowledgedreview.LernerPublicationsCompany,AdivisionofLernerPublishingGroup241FirstAvenueNorthMinneapolis,MN55401U.S.A.Websiteaddress:www.lernerbooks.comLibraryofCongressCataloging-in-PublicationDataHill,BarbaraW.,1941–Cook

3、ingtheEnglishway/byBarbaraW.Hill.—Rev.&expanded.p.cm.—(Easymenuethniccookbooks)Includesindex.eISBN:0–8225–8012–81.Cookery,English—Juvenileliterature.2.England—Sociallifeandcustoms—Juvenileliterature.I.Title.II.Series.TX717.H5462003641.5942—dc212001006145ManufacturedintheUnitedStatesofAmerica1

4、23456–JR–080706050403easymenuethniccookbooksCookingrevisedandexpandedthetoincludenewlow-fatENGLISHandvegetarianrecipeswayBarbaraW.HillaLernerPublicationsCompany•MinneapolisContentsINTRODUCTION,7ANENGLISHTABLE,27TheLand,9AnEnglishMenu,28TheFood,10HolidaysandFestivals,13BREAKFAST,31FriedBread,3

5、2BEFOREYOUBEGIN,19MushroomsonToast,33TheCarefulCook,20DerbyshireOatcakes,34CookingUtensils,21CookingTerms,21SUNDAYLUNCH,37SpecialIngredients,22RoastBeef,38HealthyandLow-FatCookingTips,24BrownedRoastPotatoes,39MetricConversionsChart,25YorkshirePudding,41SummerPudding,42AFTERNOONTEA,45HOLIDAYAN

6、DTea,46FESTIVALFOOD,61Shortbread,47Carlings,62Scones,48EasterBiscuits,65VictoriaSandwich,50HeartyAutumnHotPot,66Gingerbread,68SUPPER,53WassailPunch,69Shepherd’sPie,54VegetarianShepherd’sPie,56INDEX,70PoachedFish,58IntroductionFresh-caughtfish,tenderroastbeef,richsconesandshortbread—theseareju

7、stafewofthevariedfoodsthatmakeupthecookingofEngland.ForyearsEnglishcuisinewasregardedasblandandunexciting.ThisreputationhaschangedasEnglishchefshavebecomemoreadventurous,earningpraisefortheirinnovativeandflavorfuldishes.AlthoughmostEnglishfoo