高一·lesson 58 教学设计

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1、高一·Lesson58教学设计　　knowledgeofhealthyfoods.　　somenewwords：dietcontain，fat，fibre，energy，calorie，berichin，putonweight，crisp，chocolate，softdrink，grape，quiz，　　DrawChinesefoodandwesternfood.GettheSstogiveyouthenamesinEnglishofasmanytypesofChineseandWesternfoodastheyknow.Doaquicksurveytof

2、indoutthestudents’favouritefood，　　Wholikesjiaozi/cake/chicken/chocolate/icecream/noodlesbestofall？　　1）Accordingtothispassage，whatshouldhealthyfoodcontain？　　2）Whydomanywesternpeoplehavebadteeth？　　Key：　　1）Healthyfoodshouldcontainsomefat，somefibre，alittlesaltandsoon.　　2）Becausetheyea

3、talotofsugarintheformofcakes，softdrinks，sweetsandsoon.　　ChooseTrueorFalse　　1）Thefoodsthatpeopleeatshouldcontainsomefibre，alittlesaltbutnofat.　　2）Peopleneedenergytoliveandtheenergycomesfromthefoodtheyeat.　　3）Theenergyismeasuredbykilos.　　4）Whenyouaresleeping，you’renotusingenergy.　　5

4、）TheChinesedietisconsideredtoberichinfibreandlowinsugarandfat.　　6）TheChineseeatmoresugarthanmanyothercountriesintheworld.　　7）Peopleinthewesternworldloseweightveryeasilybecauseoftheirdiet.　　8）FromthetextweknowthatboththeChinesedietandthewesterndietarehealthyones.　　Key：1）False2）True

5、3）False4）False5）True6）False7）False8）False　　Gothroughthetextandthenexplainanydifficultlanguagepoints.　　Fibre：thetextureoffoodsthathelpsuswithourdigestion　　takeexercise：walking，runningandotherphysicalactivity　　putonweight：becomeheavierandfatter　　potatocrisps：smallpiecesoffriedpotato

6、　　softdrinks：cola，fizzyorange　　burningupcalories：usingcalories　　Lesson58，Part2.LettheSsworkinsmallgroupstoworkouttheanswers.Ifyouwish，gettheSstodiscusstheanswersinEnglish，usingphrasessuchasIthink….Whatdoyouthink？Iagree/don’tagree.　　ofthefollowingfoodscontainthemostenergy？　　；2.icec

7、ream；3.chocolate；4.cream；5.duck；6.rice；7.chicken；8.eggs；　　2.Whichofthesefoodscontainsmore　　LettheSsdiscusswhichcountryfoodishealthier，theChinesefoodorWesternfood？　　Chinesefood：alotoffruitandgreenvegetables，richinfibre，lowinsugar　　Westernfood：toomuchfat，toomuchsugar　　Fillintheblank

8、swithproperwords　　TheChinesedieti