食品专业英语课件.ppt

《食品专业英语课件.ppt》由会员上传分享，免费在线阅读，更多相关内容在教育资源-天天文库。

1、Part2食品科技英语的阅读通过10篇文章的阅读，要求掌握一些有关的常用词汇能理解10篇课文的文法结构并能翻译课文能利用10篇文章中的常用句型翻译简单的专业句子本部分教学目标Part2食品科技英语的阅读本部分教学内容Lesson1WHOStrategyonFoodSafetyLesson2AlcoholicBeveragesLesson3AminoacidsLesson4YogurtFermentationLesson5MicrobialEnzymesLesson6LipidsLesson7EnzymesLesson8NutritionLesson9FoodSafety

2、Lesson10Quick-FreezingofFoodsPart2食品科技英语的阅读Lesson1WHOStrategyonFoodSafety一.词汇讲解二.课文阅读三.课后作业Part2食品科技英语的阅读GMO-geneticallymodifiedorganismWHO-WorldHealthOrganizationFAO-FoodandAgricultureOrganizationoftheUnitedNationsOEDC-OrganizationforEconomicCooperationandDevelopmentCAC–CodexAlimentariu

3、sCommissionevaluationn.估价，评价labelv.贴标签于antibioticn.抗生素adj.抗生素的，抗菌的carotenen.胡萝卜素fermentationn.发酵bioreactorn.生物反应器Lesson1WHOStrategyonFoodSafetyPart2食品科技英语的阅读Lesson1WHOStrategyonFoodSafetyReadtheSummary,andthenanswerthefollowingquestions:1.Whatispeople’sattitudetowardstheconcept“substanti

4、alequivalence”?2.What’sthecharacteristicofthenextgenerationofGMfoods?Part2食品科技英语的阅读Lesson1WHOStrategyonFoodSafetySummary对于由转基因生物生产的食品转基因食品，WHO一直以来积极致力于制订其安全评价的原则和建议。不同专家基于本国的技术水平而商讨的结果是各国制定标准的指导性依据，而且这些结论正逐渐成为公认的权威标准。译文WHOhasbeenactivelyparticipatinginthedevelopmentofprinciplesandrecomme

5、ndationsforthesafetyassessmentofGMfoodsderivedfromgeneticallymodifiedorganisms(GMO).Theresultsdevelopedinthecourseofvariousexpertconsultationsfromthebasisforguidelinesonnationallevelsandarepresentlybeingincorporatedintointernationallyrecognizedstandards.Part2食品科技英语的阅读Theapproachbasedonth

6、eprincipleof“substantialequivalence”provedtobeadequateforthesafetyassessmentofthefirstgenerationofGMcrops.Nevertheless,theconceptissubjecttoongoingcriticism.Contemporaryactivitieshavetotaketheseargumentsintoaccountandcontributetothedevelopmentofscience-basedadjustmentsandimprovements.Les

7、son1WHOStrategyonFoodSafety以“实质等同性”原则为依据的安全评价方法，可用于评价第一代转基因作物的安全性。然而，这个概念一直备受质疑。目前的研究活动不得不重视这些争议，这也促进了其科学调整和改进。译文Thenextgenerationofgeneticallymodifiedfoodswillbecropswithimprovednutritionalvalue,thuscrossingtheborderlineto“functionalfoods”and“nutraceuticals”.Futurefoodsa