2、teamedbuns,,eggsmilk,beanproducts.AmericanbreakfastfoodmainlyincludesBread,milkordairyproducts,meat,vegetablesandfruits.Americans:dinner☆Chineseusuallylunchisthedinner.☆AmericanTheonlyonemealwithfamilyinadaysteak、barbecue、matchvegetableAmericans often add a swee
3、tmeat.Obviouslymelonsaremorehealthy.After dinner, Chinesepeople love to eat fruitThestyleChinese(colorfulfoodstyle)color、smell、delicious.AmericanEmphasizenutrition、Seldomputcondiment、LikesweetThefoodtypesMostChinesefamiliesareusedtobuyingfreshfoodeverydayAmerica
5、hinesewillmakeacupof hot tea. Tea can reduce blood cholesterolon the contrary, American people like drinkingcoffee, but itis possible toincrease bloodfat andstimulation tothe heartcondimentChinesethinkaddcondimentstothefood,makingmoredeliciousandcolorful.Becaus
6、eChinesepayattentiontoart.Americansseldomputcondimentbecausetheyarefondoforiginal.Chineselovetoadd vinegar,ginger, garlic,Onionand chiliwhen cooking ameal.Americans like to use milk dairy,Saladsauce,tomato sauce,etc.AmericansChineseDistinguish→etiquetteChinesepr