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1、Recently,thedocumentary"ABiteofChina"whichtakesthefinefoodsasthethemehasbeatenmanyTVseries,becomingextremelypopularonthemicroblogandturningintothehottesttopic.Helmedbyaward-winningdocumentarymakerChenXiaoqing(陈晓卿),ABiteofChinaisfilledwithmouth-wateringimagesoffoodrangingfromhautecuisinetolocaldelic
2、acies,thedocumentarycapturesthebeautifulandrefinedprocessoffood-making.Chinahasahistoryof5000yearsofancientcivilization.Itsfoodcultureandtheartofcookingisapartofthehistoryofcivilization,isthecrystallizationofChineseculture.Long-termsince,becauseeachdistrictmadeofdifferentrawmaterials,differentingre
3、dients,usingdifferentcookingmethods,andformedtheirownuniqueflavoranddifferentcuisines.VariousChineseDishesEightCuisines闽菜FujianCuisine川菜SichuanCuisine粤菜GuangdongCuisine苏菜JiangsuCuisine鲁菜ShandongCuisine浙菜ZheJiangCuisine徽菜AnhuiCuisine湘菜HunancuisineShandongCuisineShandongCuisineiscombinationofJinanand
4、Jiaodong,Shandongischaracterizedbyanemphasisonfreshnessandcrispness.Famousedishes油爆大虾红烧海螺糖醋鲤鱼Fam-ousDish-esFam-ousDish-esSichuanCuisineSichuanCuisine:SichuanCuisinearespicyandhot,isoneofthemostfamousChinesecuisinesintheworld.鱼香肉丝麻婆豆腐宫爆鸡丁SichuanCuisineGuangdongCuisineGuangdongCuisine:Guangdongcuisin
5、eisconsideredlight,crisp,andfresh.Famousdishes叉烧包广式烧乳猪白切鸡糖醋咕噜肉SucusineJiangsuCuisine:JiangsualsocalledHuaiyang,Jiangsuusesseafoodasitsmainmaterialandisknownforcarvingtechniquesandalight,freshandsweetflavor.狮子头金陵盐水鸭霸王别姬松鼠鳜鱼FamousdishesSuCuisineFujianCuisineFujianCuisine:AcombinationofFuzhou,Quanzhou
6、,andXiamenCuisine,Fujianischaracterizedbyapickled,sweetorsourtasteandbrightcolors.盐水虾佛跳墙醉排骨ZhejiangCuisineZhejiangCuisine:MadeupofHanzhou,NingboandShaoxingCuisines,Zhejiangisenjoyedforitsfreshness,tenderness,andmellowfragrance.西湖醋鱼Braisedbambooshoots宁波汤圆HunanCuisineHunanCuisine:Includinglocalcuisin
7、esofXiangjiangRegion,DongtingLakeandXiangxicoteau,Hunanisknownforitsuseofchili,pepperandshallot,andapungentflavor.Famousedishes东坡肉叫花鸡剁椒鱼头红烧猪蹄腊味合蒸麻辣子鸡AnhuiCuisineAnhuiCuisine:AnhuiCuisinefocusesoncookingtemp
