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1、Lesson8DiningHallService(餐饮服务)●ImportantNewWords1.cloakroom[]n.衣帽间2.chili[t]n.(干)辣椒3.sauce[]n.调味汁,酱汁4.braise[]v.(用文火)炖、蒸5.spiced[]n.加香料的,香辣的6.dice[]n.&vt.小方块;将…切成小方块7.sauté[]vt.&a.煎炒(的);n.煎炒菜肴8.kidney[]n.肾,腰子9.pungent[]a.剌鼻的,辣
2、的10.dessert[]n.甜点心，甜食，作为正餐最后一道的）水果等11.cutlery['kʌtləri]n.(西餐的）刀叉餐具NotestotheConversation&OralDrills①MayIknowyourname?请问贵姓？在正式社交场合，结识新朋友，想知道对方的姓名时，常用这一说法，或者说CanIknowyouname?而尽量不用What’syouname?②chickeninchilisauce麻辣子鸡spiceddicedpork香辣肉丁braisedbeefinbrownsauce红烧牛肉sautéedkidney
3、炒腰花sweet-and-sourfish糖醋鱼sourpungentsoup酸辣汤③àlacarte［a：la：ka：t］n.(法文)点菜BackgroundBriefingMr. Brown has come to the dining hall of the Lotus Hotel for his first meal. Ms Fang, the waitress of the dining hall, is waiting on him. Mr. Brown likes the dishes very much.布朗先生来到芙蓉宾馆餐厅第一次进餐。
4、餐厅的服务员方女士招待了他。他很喜欢这里的饭菜。●SituationalConversationAnalyseandtranslatethefollowingsentence:1)Pleasepresentitinordertogetyourcoatbackwhenyouleavehere.你离开时凭牌子取衣服。2)Areyoureadytoorder,Mr.Brown?Wehavechickeninchilisauce④,braisedbeefinbrownsauce,spiceddicedpork,sautedkidney,roastBeijingdu
5、ck,sweet-and-sourfish,sourpungentsoup,andsoon.你准备点菜吗，布朗先生？我们有麻辣子鸡、红烧牛肉、辣子肉丁、火爆腰花、北京烤鸭、糖醋鱼、酸辣汤等。3)ItriedtodomanytimesbeforeIcametoChina,butIcouldnotmanageverywell.我来中国之前试用过好几次，但都用不太好。4)That’llbeatotalofthirty-twoyuanandfiftyfen.一共是32.5元。OralDrillsⅠ.ComprehensionoftheSituationalCon
6、versation:Theteacherassigns(Student)Atoask(Student)BaquestionaccordingtoOralDrillⅠe.g.A：WhoiswaitingonMr.Brownwhenhehashisfirstmealatthedininghall?B：Ms.Fang,thewaitressofthedininghallintheLotusHotel,iswaitingonMr.Brown.Ⅱ.Completethefollowingdialogues:Theteacherassigns(Student)A&Bt
7、omakedialogue.e.g.A:Excuseme.CanIhavethetablebythewindow?B:(对不起，先生。那张桌子已被人电话预订了。这边有间雅座，请进吧。)Sorry,sir.Thattablehasbeenreservedbytelephone.Hereisaprivateroom.Comein,please.Ⅲ.MakeSentenceswiththeGivenPhrases:Theteacheraskafewstudentstomakesentenceswiththegivenphrases.e.g.Isitpossibl
8、eto...Isitpossibleformetohaveasui
