土豆焖牛肉英文菜谱.ppt

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1、braisedbeefwithpotatoes-----------土豆焖牛肉Ingredientsbeef、butter、potato、pepperash、aniseFriedincense、13incenseandoldsmokesoysauce、garlic、、salt、water、sugar、onion、ginger牛肉、黄油、土豆、花椒、八角炸香、十三香、老抽、大蒜、盐、糖、清水、洋葱、姜Cutpotatoesintopieces,andmakebeefbecomedicedmeat土豆切块,牛肉切粒Put

2、somepepperashandAniseFriedincense,addgingerthenfrybeef先把一些花椒和八角炸香,放入姜然后炒牛肉Stir-frybeefinto13incenseandoldsmokesoysauce.Suchnotonlycanmakeitchromatically,butalsomoreletbeefbecomewellflavoured炒牛肉时放入十三香和老抽.这样不但可以上色.会更加让牛肉入味。Putpiecesofpotato,garlic,saltintoitandfr

3、yforashortwhenbeefrareinhalf.牛肉半熟时放入土豆块.大蒜.盐.炒一小会Thenaddmildwaterorboiledwaterandcoverpottobraisedthebeef（youmustnotputcoldwaterwhendoingbeef,it'llmakemeatharden)然后用温水或者开水盖锅闷（做牛肉时千万不要放冷水,这样会让肉变硬）Stewinguntilalmostoutofwater,andyouaddsomeonionsegmentonplatetheni

4、twouldbeOK.焖到快没水时,加入少许葱段即可上盘了thankyou