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ID:45984366
大小:3.35 MB
页数:47页
时间:2019-11-19
《各国公共营养政策与法规介绍》由会员上传分享,免费在线阅读,更多相关内容在行业资料-天天文库。
1、各国公共营养简介部分发达国家和地区美国日本欧洲一、美国营养保健机构美国农业部USDAUnitedStatesDepartmentofAgriculture美国卫生部HHSU.S.DepartmentofHealth&HumanServices相关法律1946年《TheNationalSchoolLunchAct》1966年《ChildNutritionAct》1990年《NutritionLabelingandEducationAct》1994年《DietarySupplementHealthandEduc
2、ationAct》1.WhatistheNationalSchoolLunchProgram?TheNationalSchoolLunchProgramisafederallyassistedmealprogramoperatinginover101,000publicandnon-profitprivateschoolsandresidentialchildcareinstitutions.Itprovidesnutritionallybalanced,low-costorfreelunchestomor
3、ethan30millionchildreneachschooldayin2006.In1998,CongressexpandedtheNationalSchoolLunchProgramtoincludereimbursementforsnacksservedtochildreninafterschooleducationalandenrichmentprogramstoincludechildrenthrough18yearsofage.TheFoodandNutritionServiceadminis
4、terstheprogramattheFederallevel.AttheStatelevel,theNationalSchoolLunchProgramisusuallyadministeredbyStateeducationagencies,whichoperatetheprogramthroughagreementswithschoolfoodauthorities.2.HowdoestheNationalSchoolLunchProgramwork?Generally,publicornonprof
5、itprivateschoolsornonprofitprivateresidentialchildcareinstitutionsmayparticipateintheschoollunchprogram.SchoolsthatchoosetotakepartinthelunchprogramgetcashsubsidiesanddonatedcommoditiesfromtheU.S.DepartmentofAgriculture(USDA)foreachmealtheyserve.Inreturn,t
6、heymustservelunchesthatmeetFederalrequirements,andtheymustofferfreeorreducedpricelunchestoeligiblechildren.Schoolfoodauthoritiescanalsobereimbursedforsnacksservedtochildrenthroughage18inafterschooleducationalorenrichmentprograms.3.Whatarethenutritionalrequ
7、irementsforschoollunches?SchoollunchesmustmeettheapplicablerecommendationsoftheDietaryGuidelinesforAmericans:◆Nomorethan30percentofanindividual'scaloriescomefromfat,andlessthan10percentfromsaturatedfat.◆Toprovideone-thirdoftheRecommendedDietaryAllowancesof
8、protein,VitaminA,VitaminC,iron,calcium,andcalories.SchoollunchesmustmeetFederalnutritionrequirements,butdecisionsaboutwhatspecificfoodstoserveandhowtheyarepreparedaremadebylocalschoolfoodauthorities.4.Howmany
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