A Study of Differences between Chinese and Western Food 中西方饮食文化对比研究 (2)

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1、AStudyofDifferencesbetweenChineseandWesternFood中西方饮食文化的差异研究 关键词:差异；文化；饮食文化AbstractThisthesisexploresthedifferencesbetweenChineseandWesterndietaryculture.Inthecomplexworldculture,thedietarycultureplaysanextremelyimportantroleintheworldculture.Thedifference

2、sbetweenChineseandWesternculturecreatedthedifferencesbetweenChineseandWesterndietaryculture.Differentcountrieshavetheirowndietarycultural.TraditionalChinesecultureisagriculturalcultureandlandculture,whiletraditionalwesterncultureisanimalhusbandryculturean

3、doceanculture.Thesetwokindsofculturesreflectdiverselifestylesinwhichfoodisthemostrepresentativeaspect.Invariouslyculturalcontexts,whetheritisinconcept,objects,kitchenware,tableware,ortablemannersthesedifferencesareobvious.Butasdevelopmentofthecommunicatio

4、nandintegrationoftheinternational,Chineseandwesterndietaryculturewillbedevelopedincommoncommunication.ThiswillplayasignificantroletopromotethecommunicationofcultureintheworldKeywords:differences;culture;fooddieteticcultureContentsIntroduction…………………………………

5、……………………………………….1ChapterOneDietaryConcept……………………………………………………...21.1Chinesedietaryconcept……………………………………………………....21.2Westerndietaryconcept….………………………………………..…….……3ChapterTwoFoodandDrink………………………………………………………42.1Themainofmaterials…………………………………………………………42.2C

6、ondiment…………………………………………………………………….62.3Sidedish………………………………………………………………………72.4Wine………………………………………………………………………….8ChapterThreeTableManners……………………………………………………...93.1TheDifferencesbetweenChineseandWesternTableManners……………...93.2ThecharacteristicofTableManner

7、s…………………………………………103.2.1ThecharacteristicofTableMannersinChina………………………...103.2.2ThecharacteristicofTableMannersintheWest………………………11ChapterFourKitchenwareandtableware………………………………………124.1Kitchenware………………………………………………………………....124.1.1Chinesekitchenware……………

8、……………………………………..124.1.2Westernkitchenware…………………………………………………..144.2Tableware…………………………………………………………………….154.2.1ChineseTableware…………………………………………………….164.2.2WesternTableware…………………………………………………….17Conclusion………………………………