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1、FOODANDBEVERAGEDIVISIONWineTraining12.1RedGrapesAndTheirFlavors.4Types红葡萄和它们的香味.2.2WhiteWineGrapesAndTheirFlavors.4Types白葡萄和它们的香味.2.0MAJORGRAPESVARIETIESOFTHEWORLD世界上主要葡萄的种类Itisthemostrecognizableandmostversatileoftheredwinegrapes.TheCabernetSauvignongrapewithitsthickskinthrivesinwarmclimat
2、esanditisgrownthroughouttheworld.Thisgrapeislateripening,whichmakesitslowestwinetomature.ItneedstimetoageinoakorbottleandisatitsbestblendedwithMerlot.InBordeauxthepercentageofCabernetSauvignontoMerlotmayvaryfromChateautoChateaubuttheinfluenceofthegrapeisalwayspredominating.是红葡萄品种中最为丰富多彩的一种。
3、它的葡萄皮较厚,生长于温暖的气侯,在世界各地都有种植。此葡萄成熟较晚,并且需要时间在先橡木桶中进行陈年,如于梅洛葡萄混合则口味最佳。CABERNETSAUVIGNONTobaccoChocolateBlackcurrantCABERNETSAUVIGNON加本力苏维翁Blackcurrant,cedar,greenpepper,mint,darkchocolate,Tobacco,olives黑加仑,雪松,青辣椒,薄荷味,黑巧可力味,烟草味,橄榄味。R2.1RedGrapes&TheirFlavors.红葡萄和它们的香味.烟草巧克力黑醋栗InAustraliaitisshir
4、azandittendstotastericher,riperandmorefull-bodiedthanFrance’sSyrahblendedwinesuchaschateauneufdupapefromRhone,eventhoughtheyarethesamegrape.VeryfewAustralianproducersdonotmakeaShirazwineofsomesort.Itiscountry’smostplantedwinegrapevariety.Thisisawinethathasearlydrinkingappealandyethastheabil
5、itytoageformanyyears.BridgewaterMillShirazfromtheSouthAustraliaisanawardwiningShirazshowingoffAustralia’srichsideofShiraz.在澳大利亚的设拉字尽管和法国的设拉字是属于同一种葡萄,但澳大利亚的葡萄的口感比法国的更为丰富,成熟,酒体更为丰满。很少有澳大利亚的酒商不酿造这种酒的。此种葡萄是澳大利亚种植最广泛的种类,在年份尚浅时喝可口诱人,但也非常适和珍藏多年。LeatherPepperBlackberrySYRAH&SHIRAZ设拉子Blackpepper,cho
6、colate,raspberries,blackberries,spice,leather,game.黑辣椒,巧可力,木莓,混和的辣味,皮革和野味.R2.1RedGrapes&TheirFlavors.红葡萄和它们的香味.黑莓胡椒皮革Thebasisformanyfine,veryaromaticwines.MerlotissimilartoCabernetSauvignon,butitislesstannicandhaslessintenseblackberryflavor.Itproducesasofter,plumber,juicer,earliermaturingwi
7、ne.Merlot’shomelandstartednBordeauxwherethemostsoughtafterMerlotbasedwinesarefromthePomerolandSt–EmilionregioninFrance.Eitherusedasablendingpartneroronitsown,Merlotisverymuchawineofourtimesandenjoysenormouspopularitythroughouttheworld.Averyfoodexampleoft