DB50T 734-2016 青菜头冷藏保鲜技术规程

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1、ICS65.020.01B08备案号：52548-2017DB50重庆市地方标准DB50/T734—2016青菜头冷藏保鲜技术规程ColdStorageTechnologyProceduresofGreenMustardTuber(BrassicajunceacossvarthmidaTsenetLee)2016-12-30发布2017-05-01实施重庆市质量技术监督局发布DBXX/XXXXXXXXXGB/T1.1-20091IDBXX/XXXXXXXXX12GB7718SB/T10158SB/T1044833.1fieldheat3.2PVCPVCsiliconwindowbag3.

2、3dewformation14.14.1.114.1.2A4.1.320-14.24.2.1274.2.21DBXX/XXXXXXXXX4.2.34.2.3.14.2.3.24.2.3.31-2d4.34.3.10-12-3d0-14.3.24.3.3PVC110mm75mm15kg/25.110-15cm10-15cm80cm2m1.5m30cm1.0-1.2m30-40cm5-10cm5.2-0.5-0.535.390%-95%390%5.45.536.16.1.110-12h66.1.2GB7718SB/T101586.2SB/T104486.2.12DBXX/XXXXXXXXX6

3、.2.26.2.36.36.3.106.2.202A315-7g/m4h20.5%-0.7%,500mL,,2h33100m5g/h,7-10L/L8h,_________________________________3