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1、By:45297groupChineseFoodAreyouhungry?ChinesetraditionalstaplefoodtheChinesecharacteristiccuisineChinesefestivalfoodChinesefoodcultureChapter1Chapter2Chapter3Chapter4ContentsChapter1Chinesetraditionalstaplefood1.rice（米饭）riceisthemostcommonstaplefoodinchina
2、.Differentareashavedifferenttypeofrice,ittastedifferent.Cookingmethod:boiling,steamingstir-fryingTypes:Porridge,friedricesteamedriceChapter1ChinesetraditionalstaplefoodPoridgefriedriceCompanyLogoChapter1Chinesetraditionalstaplefood2.noodles（面条）noodlesisav
3、eryoldfoodanditOriginatedinchina,hasalonghistory.Asastaplefood,itusuallyusedinnortheast.Alsonoodleshavemanydifferentcookingmethod.EverykindofnoodlemayTastverydifferrent.NextIwillgivetheintroductionofvarousnoodlesinchina.Chapter1Chinesetraditionalstaplefoo
4、dThefirstCultureofChineseNoodlesFestivalhasreleaseditslistofthetoptenmostpopularChinesenoodles.ThelistcoversfameddishesfromallacrossChina,includingWuhanhotnoodles,Beijingnoodles,Shanxislicednoodles,HenanXiaojistewednoodles,Lanzhouramen,HangzhouPianErChuan
5、,KunshanAozaonoodles,Zhenjiangpotcovernoodles,SichuanspicydandannoodlesandJilinYanjicoldnoodles.武汉热干面Wuhanhotnoodles北京杂酱面BeijingnoodlesChapter1Chinesetraditionalstaplefood山西刀削面ShanxiSlicedNoodles河南烩面HenanXiaojiStewedNoodlesChapter1Chinesetraditionalstaple
6、food兰州拉面LanzhouRamen杭州片儿川HangzhouPianErChuanChapter1Chinesetraditionalstaplefood昆山奥灶面KunshanAozaoNoodles镇江锅盖面ZhenjiangPotCoverNoodlesChapter1chinesetraditionalstaplefood四川担担面SichuanSpicyDandanNoodles吉林延吉冷面JilinYanjiColdNoodlesChapter1Chinesetraditionalsta
7、plefood3.Dumplings(饺子）JiaoziisaverycommonfoodinthenorthpartofChina.WhentheChinesenewyearcomes,almosteveryChinesefamilywilleatjiaozi,becausethepronunciationofjiaozicanexpressaverygoodmeaning,whichbothmeansthehappyget-togetheroffamilymembersandconnectionoft
8、henewyearandthepastoldyear.Jiaozicanbemadeintomanyshapes,thestuffsinsidearealsovarious.WaystocookJiaoziarealsodiverse:deeply-fry,boil,steam,etcChapter1Chinesetraditionalstaplefood4.Steamedbuns(馒头）Steamedbunsmadeofby
