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ID:48727431
大小:4.21 MB
页数:42页
时间:2020-01-20
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1、HowtotranslatedishesWesternfoodHamburgerfrenchfriesbluesteakfeelssoftandsquishyraresteaksofttothetouchmediumwelldonepizzasausagefruitsaladdrumsticksBrainstorming(pairwork):Arethereanyotherwesternfooddoyouknow?ChinesefoodBrainstorming(pairwork):Cookingmetho
2、ds(主要烹调方法)Cuttingmethods(主要刀法)Flavors/seasoning(主要口味)Cookingmethods:炒fried;scramble(炒蛋)爆quick/stirfried煎、炸deepfried蒸steamed煮boiled烧braised煲、炖stewed焖、煨simmered涮instantboiled卤、酱spiced烘baked熏smoked烤roast铁板烧grilled嫩煎sautéedCuttingmethods:切片sliced切丝shreded切丁dic
3、ed捣烂成泥mashed切碎(茸、末)minced拍碎crushedFlavors(主要口味):香酥crispy麻辣spicy;peppered;chili;hot酱汁insoysauce红烧inbrownsauce干烧inhotsauce……汁in…sauce鱼香withspicyandsoursauce糖醋sweetandsour椒盐的saltedandpeppered蒜蓉的garlicpasted姜汁的ginger-juiced五香的five-spiced醉的wine-preservedScrambl
4、edeggwithtomatobraisedbeefwithbrownsauceMapoTofu(SautéedTofuinHotandSpicySauce)boileddumplingBeijingRoastDuckCucumbersaladstinky/smellytofuBarbecuedlambskewersdouble-cookedporkslicesBoiledFishwithPickledCabbageandChiliAguessinggame:Student1guessesthedishna
5、me.Student2describesthedishinEnglish.红烧牛肉番茄炒蛋臭豆腐烤乳猪拌黄瓜土豆泥圣代烤翅蛋挞番茄酱红烧肉
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