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时间:2019-11-16
《天津专用2019高考英语二轮增分策略专题三阅读理解第二节分类突破十一主旨大意-标题归纳题优选习题》由会员上传分享,免费在线阅读,更多相关内容在教育资源-天天文库。
1、十一、主旨大意——标题归纳题(2018·6月天津,C)There’sanewfrontierin3Dprintingthat’sbeginningtoeintofocus:food.Recentdevelopmenthasmadepossiblemachinesthatprint,cook,andservefoodsonamassscale.Andtheindustryisn’tstoppingthere.FoodproductionWitha3Dprinter,acookcanprintplicatedchocolatesculpturesandbeautifulpiecesforde
2、corationonaweddingcake.Noteverybodycandothat—ittakesyearsofexperience,butaprintermakesiteasy.ArestaurantinSpainusesaFoodinito“re-createformsandpieces”offoodthatare“exactlythesame,”freeingcookstopleteothertasks.Inanotherrestaurant,allofthedishesanddessertsitservesare3D-printed,ratherthanfarmtotabl
3、e.Sustainability(可持续性)Theglobalpopulationisexpectedtogrowto9.6billionby2050,andsomeanalystsestimatethatfoodproductionwillneedtoberaisedby50percenttomaintaincurrentlevels.Sustainabilityisbeinganecessity.3Dfoodprintingcouldprobablycontributetothesolution.Someexpertsbelieveprinterscouldusehydrocollo
4、ids(水解胶体)fromplentifulrenewableslikealgae(藻类)andgrasstoreplacethefamiliaringredients(烹饪原料).3Dprintingcanreducefueluseandemissions.Grocerystoresofthefuturemightstock“food”thatlastsyearsonend,freeingupshelfspaceandreducingtransportationandstoragerequirements.NutritionFuture3Dfoodprinterscouldmakepr
5、ocessedfoodhealthier.HodLipson,aprofessoratColumbiaUniversity,said,“Foodprintingcouldallowconsumerstoprintfoodwithcustomizednutritionalcontent,likevitamins.Soinsteadofeatingapieceofyesterday’sbreadfromthesupermarket,you’deatsomethingbakedjustforyouondemand.”ChallengesDespiterecentadvancementsin3D
6、foodprinting,theindustryhasmanychallengestoovere.Currently,mostingredientsmustbechangedtoapaste(糊状物)beforeaprintercanusethem,andtheprintingprocessisquitetime-consuming,becauseingredientsinteractwitheachotherinveryplexways.Ontopofthat,mostofthe3Dfoodprintersnowarerestrictedtodryingredients,because
7、meatandmilkproductsmayeasilygobad.Someexpertsareskepticalabout3Dfoodprinters,believingtheyarebettersuitedforfastfoodrestaurantsthanhomesandhigh-endrestaurants.46.Whatbenefitdoes3Dprintingbringtofoodproduction?A.Ithelps
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