研究生英语烹饪词汇

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1、Cookingtermsandphrases烹饪i司7匚烹饪：culinaryart美食节：gourmetfestival色香味形俱权全perfectcombinationofcolor,aroma,tasteandappearance四大菜系：fourmajorChinesecuisines山东菜：Shandongcuisine川菜：Sichuancuisinc粤菜：Guangdong/Cantoncuisine扬州菜：Yangzhoucuisine南淡」匕咸：thelightsoutherncuisineandthesaltynortherncuisine或者thel

2、ightflavorinthesouth,thesaltyflavorinthenorth・东甜西辣：thesweeteasterncuisineandthespicywesterncuisine或者thesweetflavorintheeastandthespicyflavorinthewest口斩鸡：tenderboiledchicken臭豆腐：odd-odourbeancurd风味小吃：localdelicacy快餐：snack火锅：hotpot价格低廉的餐馆：greasyspoon（美国俚语）结账、买单：take/footthebill家常便饭：potluck用于

3、打包带走的食品袋：cloggybag（美国俚语）刀切词汇刀切：cuttingandslicingtechniques切片：slicing切条：cuttingtostrips切丝：shredding切柳：filleting切丁:dicing切碎：mincing酒类词汇啤酒：beer洋酒:wine黄酒：yellowricewine烈酒：spirit,(strong)liquor白酒:whiteliquor红酒:redwine鸡尾酒：cocktail酒类：liquor/alcohol磨碎：grinding烹饪方法词汇烹饪方法：cookingtechniques煎：pan-fry

4、ing炒：stir-frying爆：quick-frying炸：deep-frying烤:roasting绘：stewing熏：smoking煨：simmering煮：boiling烘：baking烤：roasting蒸：steaming红烧：braising(withsoysauce)涮羊肉：dip-boiledmuttonslices火候：heatcontrol:大火/旺火/武火：strongheat中火：mediumheat小火/微火/文火:gentleheatcookbook食谱recipe食谱casseroledish砂锅菜烹饪器具:bakingpan饼铛ove

5、n烤箱pressurecooker压力锅breadpan面包锅broiler煮锅doubleboiler双层锅fryingpan煎锅pan平底炒锅pot锅saucepan平底锅skillet煎锅toaster烤箱microwave微波炉stewpot炖锅cooker灶pot锅handle锅耳,锅把fryingpan煎锅pressurecooker压力锅pressurevalve压力阀wok炒锅electricwok屯炒纟曷spatula锅铲stove炉灶burner燃烧器bowl碗colander漏勺ladle长柄勺ladle勺cover盖lid盖eggbeater打蛋器

6、foodprocessor食物处理器blender搅拌器mixer搅拌机mixingspoon搅拌勺potatomasher土豆压泥器measuringcup量杯strainer过滤器thermometer温丿变计whip（奶油、鸡蛋）搅打器sifter筛rollingpin擀面杖kettle水壶whistlingkettle鸣笛水壶whistle鸣笛teapot茶壶refrigerator-freezer,fridge-freezer冰箱dishwasher洗碗机drainingboard沥水板foodprocessor食品加工机blender搅拌机fruitandve

7、getablejuiceextractor果汁材Lcorkscrew开塞乍占bottlecapopener瓶盖启子Spices香料佐料:Picklyash（花椒）Peppersalt（椒盐）Monosodiumglutamateandchickenbouillon（味精、鸡精）Fennelseeds（茴香）Staranise（大茴香）Steamingwithdistiller'sgrainssauce（zao）FiveSpices（五香料）Cinnamon（桂皮）Cookingwine（料酒）Thickeningwithmix