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1、WereLuxuryFoodstheFirstDomesticates?EthnoarchaeologicalPerspectivesfromSoutheastAsiaAuthor(s):BrianHaydenSource:WorldArchaeology,Vol.34,No.3,LuxuryFoods(Feb.,2003),pp.458-469Publishedby:Taylor&Francis,Ltd.StableURL:http://www.jstor.org/stable/3560197Accessed:15/10/200919:36You
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6、EthnoarchaeologicalperspectivesfromSoutheastAsiaBrianHaydenAbstractThereareimportantreasonsforconsideringthefirstdomesticatedplantsandanimalsasluxuryfoodsprimarilyusedinfeasting.UsingSoutheastAsiantribalsocietyasacasestudy,itisdemon-stratedthatallthedomesticatedanimalsandthemo
7、stimportantofthedomesticatedplantsconsti-tuteformsofwealththatareprimarilyorexclusivelyusedinfeastingcontexts.Inaddition,numerousstudieshavedemonstratedthatfeastinggeneratespowerfulforcesthatintensifyandincreaseresourceproductionofluxuryfoodsaswellasstaples.Suchforcesultimatel
8、ycanleadtothedomesticationofwildspeciesandthetransformationof
