英语人教版八年级上册Revision of Unit 8

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1、以单元为整体思路的教材处理教学展示Unit8Howdoyoumakeabananamilkshake?亲爱的同学们，复习完本单元后，大家要能做到：1.正确使用howmany/howmuch对可数名词、不可数名词提问。2.用顺序副词first,then,next,finally来描述熟悉的食物制作过程及所需原料。3.保持健康的饮食习惯。Chapter1Preparations(宴前准备)Step1Whatkindoffooddoweneed?Task1Revision你能将下列食物用howmuch和howmany分类吗？1.milk2.tomato3.cheese4.popcor

2、n5.yogurt6.honey7.apple8.onion9.dumpling10.beef11.porridge12.meat13.lettuce14.salt15.watermelon16.muttonHowmuch_________________________________________________Howmany_________________________________________________Task2Consolidation巩固提升补全对话A:Canyoumakefruitsalad？B:Yes.Letmemakeitforyou.A:G

3、reat!______doweneed?B:Weneedfourapplesandsomehoney.A:____________________________?B:Twospoons.Andweneedsomeyogurt,too.A:Thatsoundsgood.__________________________?B:Aboutonecup.Doyouhavebananas?A:Yes.______________________doweneed?B:Two,Ithink.A:Good.__________________________?B:Wealsoneedsom

4、estrawberries.A:Thatsoundsdelicious.Chapter2ACookingCompetition(厨艺比拼)Step2Whatcanyoumake?Translatethesentences.翻译句子1.现在把两杯酸奶倒进碗里。Now_____twospoonsofyogurt____thebowl.2.下面介绍一种制作火鸡的方法。_____isoneway___maketurkey.3.最后在鸡肉上淋些卤汁。Finally______thechicken____somegravy.4.我们需要多少牛肉？How__________doweneed?

5、5.然后把这条鱼切成片。_____cutthefish____________.Completethefollowings.完成下列句子。1.--__________waterdoweneed?--Threecups.2.--___________tomatoesdotheyneed?--Theyneedtentomatoesforthesoup.3.--__________istheredshirt?--It’s50yuan.4.--_________piecesofbreaddoyouhave?5.--__________doyouknowaboutChinesehisto

6、ry?--Notverymuch.Listeningpractice听力练习HowdoyoumakeRussiansoup?First1. ______ some beef and some vegetables you like. Then2.________ the vegetables.3. Put the beef, carrots and potatoes into a pot and add some water.Afterthat Cook them for 4. _____ minutes.ThenAdd the cabbage, tomatoes and on

7、ion and cook for5.____________ minutes.Finally Add some salt.Chapter3ABigMeal(分享盛宴)Step3Writeaboutthefood.Tips写作指导：1.时态:一般现在时态2.说明制作所需的原料。3.使用first,next,then,finally等来简单描述制作过程。Howdoyoumakeeggrolls?EggrollsarethetraditionalfoodinXiangxiang.Hereisone