MOSA原料制作品

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1、VanillaYogurtCream Ingredients&MethodsIngredientsMethods -150ml  VanillaYogurt-250ml  HeavyCream-1tsp.Powderedsugar  1.FilltheingredientsintoMOSAcreamwhipper.2.InfiltratestheN2Ocharger,aftershakethewhipperevenly,theninvertssqueezesoutthemousse.(Makesuretheheadtowardsdown).Servewithdese

2、rtandfruit.ChocolateMousseIngredientsMethods-250mlHeavyCream-10mlInstantCoffee-100mlInstantCocoa-15mlCognac-½tsp.Instantcoffee-¼tsp.Vanillapowderorextract1.FilltheingredientsintoMOSAcreamwhipper.2.InfiltratestheN2Ocharger,aftershakethewhipperevenly,theninvertssqueezesoutthemousse.Serve

3、wellchilled.(Makesuretheheadtowardsdown).StrawberryIceCreamIngredientsMethods-6ozStrawberry Syrup-150mlHeavyCream-50ml Milk    1.PutallingredientsintoMOSAcreamwhipper.2.InfiltratestheN2Ocharger, aftershakethewhipperevenly, squeezesoutthecreamandputintothefreezerfor1hourthenyoucanenjoyi

4、ce cream(Makesuretheheadtowardsdown).