柑橘黄龙病病原菌共培养体系的构建

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1、重庆大学硕士学位论文英文摘要proliferatedthepathogenofHuanglong(CandidatusLiberobacterasiaticum)inliquidcultureconditionsbyusetheHuanglongbingco-culturesystemCurrently,qPCRdetectionconfirmthattheProliferationrateofCandidatusLiberobacterasiaticumisupto50times.Theco-culturesystemrealizedtheco-culturedofCa.

2、L.asiaticumandassociatedbacteriabasically,theresearchcompletedthestableandeffectiveco-cultivitionsystem.Thecompletionofco-culturesystemnotonlytopromotethebasicresearchoftheetiologyandpathogenbiologyofCandidatusLiberobacterasiaticum,butalsohelpthedevelopmenandresearchofantisepticanddevelopm

3、entofearlydiagnosis.ThisresearchprovideanewwayforthepreventionandcontrolofHLB.Keywords:Huanglongbing;CandidatusLiberobacterasiaticum;associatedbacteria;co-cultivitionsystem;realtimemonitoringIV重庆大学硕士学位论文目录目录中文摘要...............................................................................

4、..............................................................I英文摘要..........................................................................................................................................III1绪论...............................................................................

5、...............................................................11.1柑橘黄龙病的危害及研究现状................................................................................................11.1.1柑橘黄龙病的历史....................................................................................................

6、.........21.1.2韧皮部杆菌的生物学特征及遗传多样性.........................................................................31.1.3柑橘黄龙病传病媒介木虱的生物学特征.........................................................................41.1.4柑橘黄龙病菌的寄主植物........................................................................

7、.........................61.1.5柑橘黄龙病诊断及检测技术的研究发展.........................................................................61.1.6柑橘黄龙病的地理分布及经济影响.................................................................................71.1.7柑橘黄龙病的防治方法及防治效果................