QBT2738-2005日化产品抗菌抑菌效果的评价方法.pdf

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1、ICS71.100.35分类号:Y43备案号:16418-2005中华人民共和国轻二〔行业标准QB/T2738一2005日化产品抗菌抑菌效果的评价方法Testmethodsforevaluatingdailychemicalproductsinantibacterialandbacteriostaticeficacy2005-07-26发布2006-01-01实施中华人民共和国国家发展和改革委员会发布QB/T2738一2005目次前言··。···。···························································。···········

2、·······································⋯⋯IQ1范围··················································································································⋯⋯12规范性引用文件·....,...................................................................................................13术语和定义··············

3、··················································。········。·······························⋯⋯14检验日化产品抗菌、抑菌效果的实验室及无菌操作的基本要求·······································⋯⋯25样品采集·············。····························································。································⋯⋯26日化产品抗菌、抑菌效果评价原则··

4、·····················································。···················⋯⋯27日化产品抗菌、抑菌效果检验方法······························。····。·。·····································⋯⋯37.1日化产品抗菌、抑菌效果检验方法分类·······················································。··········⋯⋯37.2抗菌型日化产品的杀菌效果检验方法(悬液定量法)············

5、····································⋯⋯37.3抑菌型日化产品的抑菌效果检验方法(悬液定量法)································。···············⋯⋯77.4抗菌或抑菌型织物类洗涤剂抗菌或抑菌效果检验方法(模拟法)···································一87.5抑菌型日化产品的抑菌效果检验方法(抑菌环法)·····。·············································⋯⋯107.6抑菌型人体皮肤清洁类产品抑菌效果检验方法(滞留法)·····

6、·····································⋯⋯118日化产品抗菌、抑菌效果稳定性检验方法·····························。·································⋯⋯14附录A(资料性附录)抗菌、抑菌有效成分含量的测定方法···········。·································⋯⋯15A.1有效氯含量的测定····················································································

7、······⋯⋯15A.2活性氧含量的测定···············。··········································································⋯⋯15A.3有效碘含量的测定····。······。·。································································。···········⋯⋯