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1、CoffeeDesserts&TheOrderofWesternCuisineDessertsOneoftheearliestknownsweetfoodsishoneyBeforetheriseofthemiddleclassinthe19th-century,andthemechanizationofthesugarindustry,sweetswereaprivilegeofthearistocracy,orarareholidaytreat.Dessertisacoursethattypicallycomesatthe
2、endofameal,usuallyconsistingofsweetfoodbutsometimesofastrongly-flavoredone,suchassomecheeses.ThewordcomesfromtheOldFrenchdesservir,"toclearthetable."Somecommondessertsarecakes,cookies,fruits,andcandies.MacaronItconsistsofprotein（蛋白）,almondflour（杏仁粉）,whitesugar,andsu
3、garcream（糖霜），andusuallythereisjamorcreambetweentwobiscuits,formingacircularsmalldesserts.SchwarzwaelderKirschtorteItisalsocalledBlackForestcake.Itfusedcherrysour,chocolatebitter,creamsweetandkirsch(樱桃酒）aroma.Perfectcakepleaseallkindsoftastes.BlackForestcakeisknownas
4、oneofthespecialtiesoftheBlackForest.Germanintentsas"BlackForestCherrycake".AuthenticBlackForestcakeisnotblack,anddoesnotcontainblackchocolate.GermanyTiramisuTiramisuisItalydessertrepresentative.Itispopularsincethemiddleof1980s.TiramisuinItalian,“Tira”means“pull”,“Mi
5、”means“me”,“Su”means“up”.Thewholeis"pullmeup",whichisthesameas"takemeaway"and"rememberme",takenotjustsweetness,butalsoloveandhappiness.Italy-Keylimepie酸橙派-Clafoutis(Frenchcherrypudding)法式车厘子布甸-Danishpastry丹麦糕饼-Waffle蛋奶格子饼-Pecanpie美洲山核桃批-Applecrumble酥皮苹果点心-Blueberryc
6、obbler脆皮蓝草莓馅饼-Bananasplit香蕉船-Ricekrispiestreats米通-Strawberrypie草莓批……Rawmaterialbutter牛油 whitesugar白糖 eggs鸡蛋 vanillaextract香草精 hotwater开水 milk牛奶 flour面粉 bakingpowder泡打粉……面粉／中筋面粉Plainflour/all-purposeflour低筋面粉／低根粉cakeflour/softflour/weakflour/lowproteinflour高筋面粉／筋面／根面
7、／高根粉glutenflour/strongflour/breadflour/baker’sflour/highproteinflour全麦面粉wholewheatflour澄面粉／澄粉／澄面non-glutinousflour/wheatflour/wheatstarch自发面粉self-raisingflour粗玉米豆粉polenta/yellowcornmeal粟粉／粟米粉／玉米粉／玉米淀粉cornflour/cornstarch生粉／太白粉／地瓜粉potatostarch/potatoflour树薯粉／木薯粉／茨粉／菱
8、粉／泰国生粉／太白粉／地瓜粉Tapiocastarch/tapiocaflour蕃薯粉／地瓜粉sweetpotatoflour马蹄粉waterchestnutflour葛粉arrowrootflour臭粉／胺粉／阿摩尼亚粉／嗅粉powderedbakingammonia/ca
