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ID:9371919
大小:54.50 KB
页数:10页
时间:2018-04-29
《中国菜单怎么翻译(全)(how to translate chinese menu (all))》由会员上传分享,免费在线阅读,更多相关内容在教育资源-天天文库。
1、美联英语提供:中文菜单翻译(十三)分享一个免费试听课,名额有限,碰碰运气吧http://m.meten.com/test/xingzuo.html?tid=16-73675-01301.米汤豆苗PeaSproutsinRiceSoup1302.木耳炒山药SautéedChineseYamwithBlackFungus1303.木瓜炖百合StewedPapayawithLilyBulbs1304.浓汤金华四宝蔬BraisedFourKindsofVegetablesinBroth1305.浓汤娃娃菜BraisedBabyCabbageinBroth1306.芹香木耳
2、SautéedBlackFunguswithCelery1307.清炒/蒜茸各式时蔬SautéedSeasonalVegetablewithorwithoutGarlic1308.清炒/蒜茸西兰花SautéedBroccoliwithorwithoutGarlic1309.清炒豆尖SautéedBeanSprouts1310.清煎西红柿Pan-FriedTomato1311.肉末雪菜SautéedPreservedVegetablewithMincedPork1312.上汤鸡毛菜BraisedGreenVegetableinBroth1313.上汤芥兰Braise
3、dChineseBroccoliinBroth1314.上汤浸时蔬BraisedSeasonalVegetableinBroth1315.双耳炒四季SautéedFungusandAssortedVegetables1316.松仁玉米SautéedSweetCornwithPineNuts1317.蒜茸炒时蔬SautéedVegetablewithMincedGarlic1318.田园素小炒Vegetarian’sDelight1319.铁扒什锦GrilledAssortedVegetables1320.西红柿炒蛋ScrambledEggswithTomato13
4、21.西芹百合SautéedLilyBulbsandCelery1322.乡村大丰收AssortedVegetableSalad1323.雪菜炒豆瓣SautéedBeanswithPreservedVegetable1324.野山红炒木耳SautéedBlackFunguswithRedPepper1325.银杏炒百合SautéedLilyBulbswithGingkoNuts1326.油盐水浸时蔬BraisedSeasonalVegetable1327.鱼香茄子Yu-ShiangEggplant(SautéedwithSpicyGarlicSauce)1328.
5、鱼香茄子煲Yu-ShiangEggplantinCasserole(SautéedwithSpicyGarlicSauce)1329.鱼香丝瓜煲Yu-ShiangSpongeGourdinCasserole(SautéedwithSpicyGarlicSauce)1330.玉笋炒酸菜SautéedPickledCabbagewithBambooShoots1331.素什锦SautéedAssortedVegetables1332.鱼香芥兰Yu-ShiangChineseBroccoli(SautéedwithSpicyGarlicSauce)1333.雪豆马蹄Sa
6、utéedSnowPeaswithWaterChestnuts1334.四季豆SautéedGreenBeans1335.清炒菠菜SautéedSpinach1336.干贝刈菜SautéedSeasonalVegetablewithScallops1337.清炒荷兰豆SautéedSnowPeas1338.蟹肉丝瓜SautéedCrabMeatwithSpongeGourd1339.豆腐乳炒通菜SautéedWaterSpinachinPreservedTofuSauce1340.烫青菜BoiledGreenVegetable1341.小鱼苋菜BoiledAmar
7、anthwithSilverFish1342.北菇扒菜心BraisedGreenVegetableandMushrooms1343.扁鱼白菜BraisedDriedSilverCarpwithChineseCabbage1344.桂竹笋肉丝SautéedShreddedPorkwithBambooShoots1345.青叶豆腐SteamedTofuwithGreenVegetable1346.客家小炒SautéedPorkandSquidwithDriedTurnipandGarlic,HakkaStyle1347.韭菜炒豆干SautéedChineseChive
8、swith
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