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1、.上海海洋大学学期论文题目:浅谈中西方饮食文化差异学院:外国语学院专业:英语班级:13英语学号:1361322姓名:马梦雅指导教师:Alan完成日期:2015年12月15日Word资料.Word资料.CONTENTS1.GeneraldifferencesbetweenChineseandWesterndiethabits…………………………………………………………12.Differencesincookingmethods.…………………………43.Differencesintablemanners……………………………54.Differencesintab
2、leware…………………………………75.Differencesinteadrinking………………………………8Word资料.DifferencesbetweenChineseandWesterndiethabitsI.GeneraldifferencesbetweenChineseandWesterndiethabits.Chinesedietfocuseson“flavor”whileWesterndietcaresmoreabout“rationalconcept”,whichmeansthatWesternfoodnotonlyemphasize
3、sthecolor,smell,taste,shapeoffood,butalsopaysattentiontotakinginpropernutrition,evenstressesonthecalories,vitamins,protein,etc.ineachmeal.AlthoughWord资料.thetasteissimilar,theyoftenforcethemselvestoeat——becausefoodisrichinnutrition.Thisideaofdietisrelevanttowesternphilosophy,meta-phy
4、sic,themaincharacteristicofwesternphilosophy,whichpromotedthewesternculture’sdevelopmentinsomedegree.However,philosophyalsohadsideeffectondietculture.Thoughwesternersfocusonthechoiceoftableware,theuseofspices,thequalityofservice,andnomatterhowhigh-gradeandluxurythefoodis,generallysp
5、eaking,beefisalmostthesamefromLondontoNewYork.Intheotherword,Chinesedietseemsmorecomplex.Thevastland,abundantresources,differentclimatesinnorthandsouthareallresultedincompletelydifferentflavorsofChinesefood.Chinesepeopleindifferentplaceslikesweet,salt,sour,spicyfood,soitgraduallyfor
6、medfourmaincuisines:Sichuan,Qilu,Huaiyang,andGuangdong.Besides,eatingdifferentfoodindifferentseasonsalsoisacharacteristicofChinesediet.Chinesepayattentiontointakeinpropertime,forinsurance,drinkWord资料.mungbeansoupinsummertoclearawayheatratherthandrinkitinwinter.Westernmealsgenerallyi
7、ncludesappetizer,soup,salad,seafood,meat,dessert,despitealsoalittledifferencesinFrench,Russian,Italian,Britishdiethabits.Meat,poultrydishesarethefourthwesterndishes,alsoknownasthemaindish.Meatdishescomefromcattle,sheep,pigs,andothersmallpartsofveal,themostrepresentativeisbeeforsteak
8、.Beefcanbedividedac