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1、高等院校研究生英语系列教材综合教程（上）INTEGRATEDCOURSE2UNIT2ARTOFTHETABLEContentStartingoutReadingFocusReadingMorePracticalTranslationFocusedWritingFinalProjectTask1Chinesecuisinehasbecomewidespreadinmanypartsoftheworld—fromEastAsiatoNorthAmerica,AustraliatoWesternEurope.Regionalculturaldifferences
2、varygreatlyamongthedifferentregionsofChina,givingrisetothedifferentstylesoffood.Thereareeightmainregionalcuisines:Anhui,Guangdong,Fujian,Hunan,Jiangsu,Shandong,SichuanandZhejiang.Workinpairstochoosetwodifferentregionalcuisineswithwhichyouarefamiliarfromtheeightalternativesabove.Co
3、mparethembydiscussingtheingredients,preparation,flavorsetc.(P35)What’syourfavoritedish?Why?Howisitprepared?StartingoutTask2Withtheever-wideningopeninguptotheoutsideworld,Westernpracticesexertsomeinfluence,yettheyhavenotreallychangedtheeatinghabitsoftheChinesepeople.(P35)Startingou
4、t—Task2DoyouthinkglobalizationwillhaveaneffectontraditionalChineseeatinghabits?Ifso,whyandhow?Ifnot,whynot?Task3Discusswithyourpartnerthefollowingquestions.Globalizationiseverywhere.Inthefoodindustry,weseethatgiantssuchasKFCandMcDonald’shaveenteredChinesemarketandestablishedmanyfr
5、anchisesinmajorChinesecities.(P35)DoyouofteneatWesternstylefastfoodinKFCsorMcDonald’s?Ifyes,whatdoyouthink ofthefoodservedthere?Ifnot,whynot?Startingout—Task3SomepeopleworrythatthepopularityoftheWesternstylefastfoodamongChinesepeople,youngpeopleinparticular,willgiverisetoadeclinei
6、nthepopularityoftraditionalChinesefood,suchas,thesteamedbun.(P35)Doyouagree?Whyorwhynot?ApartfromAmericanfastfoodand hotelbuffets,whatdoyouknow aboutwesterneatinghabits?Task3Startingout—Task3Withallthesenewchoices,wemustusefoodpyramidguidetomake_____________________.Thismostimport
7、antgroupismadeupofallfood_________________________.Butvegetablegroupalsoincludescarrots,potatoesandother_____________________.___________isrichinprotein,vitaminsandmineralsincludingcalcium._____________________isthesmallestpart.healthyfoodselectionmadefromwholegrainsslightlyedible
8、plantsDairyfoodThetipofthepyramid
