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1、Thefirststepistomixtheflourwithwater,whenthedoughisready,webegintomakedumplingwrappers,youcanusearollingpoletorollthedoughintosmallpieces,foreasycookingitshouldbethinandround.Thesecondstepistopreparethedumplingfilling.Youcanusemeatie.pork,beeformuttonandsomevegetableswhateveryoulikefor
2、thefilling,ofcourseyoumustcutandchopthosethingsintosmallpiecesandputsomeseasonings,whenallthesepreparationsaredone,westartmakingdumlingfinally.Thethirdstepistomakedumpling,Itisabitdifficultforthefirstlearning.Atfirst,youputaspoonfuloffillinginthecenterofthewrapper,thenstickthetwoopposi
3、teofsidestogetherandtherest,thebestshapeofdumplingislikeaboat,youwontjustcoverthefillingwiththewrappers.Thelaststepistoboildumpling.Youputdumplingintheboiledwater,andstirringthemcautiously,afterabout10minutesyoushouldremovethoesdumplingsfromtheboiledwaterandputthemintoplate,thenyoucant
4、astethosedeliciousefoods.First,youshouldchopthemeatintotinypieces,thenaddsalt,sesameoil,soysauce,ginger,Chinesecabbageifyoulike.Mixthoroughlytheingredientsandmeatfilling.Inabigbowl,addwatertoflourgradually.Makesurenottoomuchwater.ThenleavethedoughforaboutonehourwithacoverScattersomedry
5、flourontheboard,kneadandrollitintoasausage-likedoughabout5centimetersindiameter,thenchopitintosmallpieces.Presseachpiecewithyourhandandgetapancake.Finally,youshouldholdthepancakewithyourpalmandputthefillinginthecenterandwrapitintohalf-moonshapedandsealtheedges.Putthedumplingsintoboilin
6、gwater,whenitiswellcooked,itisreadytobeserved.However,beforeeating,youneedtopreparesomesmalldishestocontainthemixtureofsoysauce,vinegar,andsesameoilorpepperoil.
