JIS L1098-2009 毛布試験方法.pdf

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1、L1098：2009目次ページ序文························································································································································································11適用範囲····································································

2、······································································································12引用規格·······································································································································································

3、···13用語及び定義·································································································································································14試料及び試験片の採取及び準備·······················································································

4、·········································15試験場所··········································································································································································26試験の種類···················································

5、··················································································································27試験方法···························································································································································

6、···············27.1幅···················································································································································································27.2長さ······································································

7、·········································································································27.3質量····································································································································································

8、···········27.4保温性·························································