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ID:50996053
大小:3.47 MB
页数:9页
时间:2020-03-17
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1、By:ChengXinRanChineseNoodlesAreyouhungry?Chapter1Chinesetraditionalstaplefoodnoodles(面条)noodlesisaveryoldfoodanditoriginatedinChina.Ithasalonghistory.Asastaplefood,itusuallyusedinnortheast.Alsonoodleshavemanydifferentcookingmethod.Everykindofnoodlemaytast
2、everydifferent.NextIwillgivetheintroductionofvariousnoodlesinchina.Chapter1ChinesetraditionalstaplefoodTheFirstCultureofChineseNoodlesFestivalhasreleaseditslistofthetoptenmostpopularChinesenoodles.ThelistcoversfameddishesfromallacrossChina,includingWuhanh
3、otnoodles,Beijingnoodleswithsoybeanpaste,Shanxislicednoodles,Henanstewednoodles,Lanzhouramen,HangzhouPianErChuan,KunshanAozaonoodles,Zhenjiangpotcovernoodles,SichuanspicydandannoodlesandJilinYanjicoldnoodles.武汉热干面Wuhanhotnoodles北京炸酱面Beijingnoodleswithsoyb
4、eanpasteChapter1Chinesetraditionalstaplefood山西刀削面ShanxiSlicedNoodles河南烩面HenanStewedNoodlesChapter1Chinesetraditionalstaplefood兰州拉面LanzhouRamen杭州片儿川HangzhouPianErChuanChapter1Chinesetraditionalstaplefood昆山奥灶面KunshanAozaoNoodles镇江锅盖面ZhenjiangPotCoverNoodles
5、Chapter1Chinesetraditionalstaplefood四川担担面SichuanSpicyDandanNoodles吉林延吉冷面JilinYanjiColdNoodles~END~Thankyou!
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