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时间:2020-03-06
《高中英语 unit 4 Astronomy:the science of the stars 第4课时 Unit Revision强化练习 新人教版必修3.doc》由会员上传分享,免费在线阅读,更多相关内容在教育资源-天天文库。
1、高中英语unit4Astronomy:thescienceofthestars第4课时UnitRevision强化练习新人教版必修3Ⅰ.六选五根据短文内容,从下面的选项中选出能概括每一段主题的最佳选项。选项中有一项为多余项。A.HeatfoodthoroughlyB.StorefoodproperlyC.CookfoodthoroughlyD.ServefoodsafelyE.PreparefoodsafelyF.ShopsmartlyFoodSafetyintheHome1.________Preventionfoodpoisoningstartswithyourtriptot
2、hesupermarket.Pickupyourpackagedandcannedfoodsfirst.Buycansandjarsthatlookperfect.Lookforanyexpirationdatesonthelabelsandneverbuyoutdatedfood.Likewise,checkthe“useby”or“sellby”dateondairyproductssuchascottagecheese,creamcheese,yogurt,andsourcreamandpicktheonesthatwillstayfreshlongestinyourref
3、rigerator.2.________Aftershopping,gethomeassoonasyoucan.Thenputfoodintotherefrigeratororfreezerrightaway.Makesuretosettherefrigeratortemperatureto40℉andthefreezerto0℉.Checktemperatureswithathermometer.Placerawmeatandseafoodincontainersintherefrigeratortopreventtheirjuicesfromdrippingonotherfo
4、ods.Eggsalwaysgointherefrigerator.3.________Washhandsandsurfacesoften.Bacteriacanbespreadthroughoutthekitchenandgetontocuttingboardsandcountertops.Topreventthis,washhandswithsoapandhotwaterbeforeandafterhandlingfood,andafterusingthebathroomorhandlingpets.Washeverythingelsebeforeandafterittouc
5、hesfood.Washclothsbeforeyouusethemagainforanythingelse.4.________Cookfoodthoroughlyuntilitisdone.Forexample,cookedredmeatlooksbrowninside.Useafoodthermometertochecktheinternaltemperatureofmeat,poultry,casserolesandotherfood.Useathermometerwithasmalldiameterstem.Insertthethermometer1to2inchesi
6、ntothecenterofthefoodandwait30secondstoensureanaccuratemeasurement.Checktemperatureinseveralplacestobesurethefoodisevenlyheated.5.________Usecleancontainerstostoreandservefood.Whenadishisemptyornearlyempty,replacewithfreshcontaineroffood,removingthepreviouscontainer.Placecoldfoodincontainerso
7、nsomeice.Placethecontainerinsideadeeppanfilledwithicetokeepfoodcold.Oncefoodisthoroughlyheatedonstovetop,ovenorinmicrowaveoven,keepfoodhotbyusingaheatsource.Placefoodinchafingdishes,preheatedsteamtables,warmingtraysand/orslowcookers.答案:1-5 FB
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