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ID:30580860
大小:35.00 KB
页数:3页
时间:2019-01-01
《常用中国菜-中英文菜单对照表》由会员上传分享,免费在线阅读,更多相关内容在行业资料-天天文库。
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2、Sauce凉拌黄瓜CucumberinSauce糖拌西红柿TomatoSliceswithSugar糖蒜SweetGarlic热菜HotDishes东坡方肉BraisedDongpoPork鱼香肉丝Yu-ShiangShreddedPork糖醋排骨SweetandSourSpareRibs毛家红烧肉BraisedPork,Mao’sFamilyStyle红烧狮子头StewedPorkBallinBrownSauce回锅肉片SautéedSlicedPorkwithPepperandChili京酱肉丝SautéedShreddedPo
3、rkinSweetBeanSauce酸豆角肉沫SautéedSourBeanswithMincedPork杭椒牛柳SautéedBeefFiletwithHotGreenPepper青椒肉丝SautéedShreddedPorkwithGreenPepper水煮牛肉PoachedSlicedBeefinHotChiliOil葱爆羊肉SautéedLambSliceswithScallion红焖羊排BraisedLambChopswithCarrots烤羊腿RoastLambLeg手扒羊排GrilledLambChops烤羔羊Roas
4、tedLamb蒙古手抓肉MongolianBoiledLamb涮羊肉MongolianHotPot清炖羊肉DoubleBoiledLambSoup烤全羊RoastWholeLamb孜然羊肉FriedLambwithCumin干锅鸡GriddleCookedChickenwithPepper宫保鸡丁KungPaoChicken可乐凤中翼Pan-FriedChickenWingsinCoca-ColaSauce口水鸡SteamedChickenwithChiliSauce茶香鸡Red-CookedChickenwithTeaFalvor
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6、yGarlicSauce)西红柿炒蛋ScrambledEggwithTomato干煸扁豆Dry-FriedFrenchBeans麻婆豆腐MapoTofu(Stir-FriedTofuinHotSauce)梅菜扣肉煲SteamedPorkwithPreservedVegetableenCasserole汤羹ThickSoup莼菜鲈鱼烩StewedPerchwithWaterShieldLeaves佛跳墙SteamedAbalonewithShark’sFinandFishMawinBroth西湖牛肉豆腐羹MincedBeefandTo
7、fuSoup酸辣汤HotandSourSoup萝卜煲排骨汤PorkRibsandTurnipSoup萝卜丝鲫鱼汤CrucianCarpSoupwithShreddedTurnips鱼头砂锅StewedFishHeadinPotteryPot主食、点心StapleFoodandDessert八宝饭EightDelicaciesRice什锦炒饭FriedRicewithMeatandVegetables炒面SautéedNoodleswithVegetables北京炸酱面NoodleswithSoyBeanPaste,BeijingSt
8、yle菜肉馄饨面PorkandVegetableWontonwithNoodles葱油拌面NoodlesMixedwithScallion,OilandSoySauce担担面Noodles,SichuanStyle海虾云吞面Noodl
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