资源描述：
《functional analytic methods for evolution equations.》由会员上传分享，免费在线阅读，更多相关内容在学术论文-天天文库。
1、LectureNotesinMathematics1855Editors:J.--M.Morel,CachanF.Takens,GroningenB.Teissier,ParisG.DaPratoP.C.KunstmannI.LasieckaA.LunardiR.SchnaubeltL.WeisFunctionalAnalyticMethodsforEvolutionEquationsEditors:M.IannelliR.NagelS.Piazzera123AuthorsGiuseppeDaPratoR
2、olandSchnaubeltScuolaNormaleSuperioreFBMathematikundInformatikPiazzadeiCavalieri7Martin-LutherUniversitat¨56126Pisa,ItalyTheodor-Lieser-Str.5e-mail:g.daprato@sns.it6099Halle,Germanye-mail:schnaubelt@mathematik.uni-halle.dePeerC.KunstmannLutzWeisMathematis
3、chesInstitutIEditorsUniversitatKarlsruhe¨Englerstrasse2MimmoIannelli76128Karlsruhe,GermanyDepartmentofMathematicse-mail:peer.kunstmann@math.uni-karlsruhe.deUniversityofTrentolutz.weis@math.uni-karlsruhe.deviaSommarive1438050Trento,ItalyIrenaLasieckae-mail
4、:iannelli@science.unitn.itDepartmentofMathematicsUniversityofVirginiaRainerNagelKerchofHall,P.O.Box400137SusannaPiazzeraCharlottesvilleMathematischesInstitutVA22904-4137,U.S.A.UniversitatT¨ubingen¨e-mail:i12v@weyl.math.virginia.eduAufderMorgenstelle107207
5、6Tubingen,Germany¨AlessandraLunardie-mail:rana@fa.uni-tuebingen.deDepartmentofMathematicssupi@fa.uni-tuebingen.deUniversityofParmaviaD’Azeglio85/A43100Parma,Italye-mail:alessandra.lunardi@unipr.itLibraryofCongressControlNumber:200411249MathematicsSubjectC
6、lassification(2000):34Gxx,34K30,35K90,42A45,47Axx,47D06,47D07,49J20,60J25,93B28ISSN0075-8434ISBN3-540-23030-0SpringerBerlinHeidelbergNewYorkDOI:10.1007/b100449Thisworkissubjecttocopyright.Allrightsarereserved,whetherthewholeorpartofthematerialisconcerned,
7、specificallytherightsoftranslation,reprinting,reuseofillustrations,recitation,broadcasting,reproductiononmicrofilmorinanyotherway,andstorageindatabanks.DuplicationofthispublicationorpartsthereofispermittedonlyundertheprovisionsoftheGermanCopyrightLawofSep
8、tember9,1965,initscurrentversion,andpermissionforusemustalwaysbeobtainedfromSpringer.ViolationsareliabletoprosecutionundertheGermanCopyrightLaw.SpringerisapartofSpringerScience+BusinessMediaspringeronline.comcSprin
