资源描述：
《高中英语作文--建议信》由会员上传分享，免费在线阅读，更多相关内容在应用文档-天天文库。
1、建议信(1)-----阐释原因；提出建议类请你代表你班同学给校长写一封信，反映一下你校食堂的几点问题，以引起学校重视，并针对问题提出两条合理建议。问题包括：1.菜价昂贵，菜市单一；2.排队时间长，浪费午休时间；3.味道不佳，浪费现象严重。注意：1.词数不少于120；2.开头和结尾已给出，不计入总词数；3.可适当增加细节，以使行文连贯。参考词汇:食堂canteenDearPrincipal,Recently,manystudentsarediscussingtheproblemsofthecanteen._________
2、_________________________________________________________________________________________________________________________________________Isincerelyhopeyoucanadoptmysuggestions.Thankyou!Yours,LiHua作文范文：DearPrincipal,Recently,manystudentsarediscussingtheproblemsoft
3、hecanteen.Theproblemsareasfollows.Somestudentsthinkthepricesofthedishesaretoohighandthatthechoicesaretoolimited.Anotherconcernisthatthetimespentinwaitingissolongthatwehavelesstimetohavearest.Meanwhile,somestudentsthinkthatthetasteofthefoodisawful,whichleadstoalot
4、ofwaste.AsfarasI’mconcerned,measuresaresupposedtobetakentoimprovetheconditionsofthecanteen.Firstofall,it’ssuggestedthatthepricesbemorereasonableandthechoicesofdishesbemorevarious.Inaddition,it’sbettertoopenmoreservicewindowstoreducewaitingtime.Isincerelyhopeyouca
5、nadoptmysuggestions.Thankyou!需注意的词汇、表达：1.deliciouswaitingtaste(n.味道)tasty(adj.可口的)cook(n.厨师)cooker(n.炊具)price价格2.lower/bringdowntheprice降低价格3.atalower/reasonableprice以较低的价格4.varietiesofdishes种类多样的菜品5.Foronething,…….Foranother,……6.makesb(not)dosth7.wait/standinlin
6、e/inaqueueforalongtime8.Thekindsoffoodarefew.表达食堂出现的问题：9.Thepricesofdishesaresohighthatmanyofuscan’taffordthem.10.Therearesofewdishestochoosefrom,whichisfarfromsatisfactory./whichcan’tsatisfyourneeds.11.Ittakesussomuchtimetostandinline,whichdecreasesourtimeofrest
7、atnoon.12.Thefoodinthecanteendoesn’ttastegood./nice.Thetasteoffoodinthecanteenisn’tgood.13.Thefoodinthecanteentastessobadthatalotoffoodisleftandwasted14.It’sawasteoftimetostandinlineforalongtime.15.Thefoodinthecanteentastessobad,whichleadstoaseverephenomenonofwas
8、tingfood.16.Inthelongrun,it’sbadforourhealthandstudy.17.Itgoeswithoutsayingthatitwillinfluenceoursleepintheafternoon.表达提出的建议：18.Improvingthetasteofthefoodisals
