徽菜臭鳜鱼英文ppt.ppt

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1、By:HuRongjunGaoHongchenAnhuiCuisine-StinkyMandarinFishOutlineAnhuicuisineandAnhuimerchantsTheoriginoftheStinkyMandarinFishModernmethodsofproductionThemoraloftheStinkyMandarinFishNoMandarinfishWhystinkymandarinfishhasbecomeaclassicAnhuicuisine?AnhuicuisineandAnhuimerchan

2、tsspreadAnhuicuisinematerialAnhuicuisineandAnhuimerchantsTheoriginoftheStinkyMandarinFish看来要大赚一笔了Commercialopportunity80%landismountainsandhillsTansportationisinconvenientTheoriginoftheStinkyMandarinFishTheoriginoftheStinkyMandarinFishHowtokeepfishfresh?TheoriginoftheSt

3、inkyMandarinFish淡盐水JusthaveatryTheoriginoftheStinkyMandarinFishTheoriginoftheStinkyMandarinFishDeliciousrestaurantModernmethodsofproductionPickling(腌制)woodbucketTemperature.salt.timestonetemperaturewoodbucket(木桶)ModernmethodsofproductionTemperature.salt.time25grams

4、ofsaltperkilogramoffish25℃Modernmethodsofproduction5daysModernmethodsofproductionstonemoreflavorandtastebetterModernmethodsofproductionMaterials:ginger(姜)garlic(大蒜)greenOnions(葱)chili(辣椒)ModernmethodsofproductionCutthefishSoupcanbefullyabsorbedintomeatModernmethodsofpr

5、oductionThisisdoneThemoraloftheStinkyMandarinFishSpringfestivalinHuizhouEveryhouseholdwillpreparepicklesmandarinfishThemoraloftheStinkyMandarinFishThepronunciationofmandarinfishand"Gui"isthesameThankYou