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ID:21205613
大小:2.52 MB
页数:21页
时间:2018-10-18
《cantonese morning tea 广东早茶 英文介绍》由会员上传分享,免费在线阅读,更多相关内容在教育资源-天天文库。
1、叶炜晴梁芷晴presentationCantonesemorningteaThetraditionofdrinkingmorningteaisthemostdistinctcharacteristicofGuangdong'steaculture,andalsoanimportantpartofdailylifeformanylocals.Introductionorder1.Development2.Content3.DeliciousdishesDevelopmentGuangdongmorningteacanbetracedbacktomorethan150yearsago.The
2、rewasatypeofsimpleteashop,offeringteaandsnacksforthoseseekingrefreshment.(精神恢复)Lateron,withtheboomofcommerceinGuangdong,moreandmorebusinessmenneededaplaceforsocialactivities.Teahousessoonbegantoemergeanddevelopedgraduallyintotearestaurants.Sincethen,morningteahasbecomeacommonCantonesepractice.Con
3、tentsActuallymorningteareferstodimsumaccompaniedbytea.Sohavingmorningteaisalsocalled"eatingmorningtea"inGuangdong.Tea+DimsumsDeliciousdishes--Dimsum(点心)Dimsum(点心)isaCantonesetermreferringtosmallChinesedishes.ClassicalGuangdongdimsumsincludebuns,dumplingsandricerollsandsoon!!InGuangdong,dimsumsar
4、eusuallysmallandservedas3or4piecesinoneportion.Eachportionisservedinasmallsteamerbasketorplatewhichisaboutthesamesizeasthepalmofanadult.flavor(味道):pepperyhot、sour。Chickenfeet(凤爪)Theinsideofthepieismadeofeggswhiletheoutsideismadeofbakedflour.Soittastesbothtenderandcrisp.Tart(蛋挞)SteamedDumplings(烧卖
5、)outside:flourinside:pork、shrimp、mushroomYummybigshrimp!!!Shrimpdumpling(虾饺)First-classoutside.whiteassnow,thinasapaperTaste:fresh&爽滑bunstuffedwithBBQpork(叉烧包)Goodbarbecuedporkwithmincedporkfillingmedium,theforeskiniscookedandsoftslipperyjustslightlyapart,withporkstuffing,permeabilityburstsofpork
6、flavor.bunstuffedwithcreamycustard(奶黄包)Waterchestnutcake(马蹄糕)Springrolls(春卷)Stickyrice(糯米鸡)Lotusleaver(荷叶)Stickyricechicken,pork,mushrooms,saltedeggyolk(咸蛋黄)MyfavoriteRiceroll(肠粉)Ithasavarietyofstuffingssuchasbeef,chicken,pork,shrimporvegetable.TherearestillmanydeliciousdimsumsWelcometoGuangdongt
7、oenjoyyourmorningteaThankyou!
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