食品安全法英文版

食品安全法英文版

ID:22862980

大小:127.00 KB

页数:20页

时间:2018-11-01

食品安全法英文版_第1页
食品安全法英文版_第2页
食品安全法英文版_第3页
食品安全法英文版_第4页
食品安全法英文版_第5页
资源描述:

《食品安全法英文版》由会员上传分享,免费在线阅读,更多相关内容在应用文档-天天文库

1、FoodSafetyLawofthePeople’sRepublicofChinaIssuedby:TheNationalPeople’sCongressDocNo.:PresidentOrderNo.5ofthePeople’sRepublicofChinaIssuedon:February28,2009Effectivefrom:June1,2009Validtill:Category:nationallawSourcefrom:www.lawtome.comPresidentOrderofthePe

2、ople’sRepublicofChinaFoodSafetyLawofthePeople’sRepublicofChinahasbeenadoptedatthe7thSessionofthe11thStandingCommitteeoftheNationalPeople’sCongressofthePeople’sRepublicofChinaonFebruary28,2009,anditisnowissuedandshallbeeffectiveasofJune1,2009.Presidentofth

3、ePeople’sRepublicofChinaHuJintaoFebruary28,2009FoodSafetyLawofthePeople’sRepublicofChina(adoptedatthe7thSessionofthe11thStandingCommitteeoftheNationalPeople’sCongressofthePeople’sRepublicofChinaonFebruary28,2009)TableofContentChapter1.GeneralProvisionsCha

4、pter2.SurveillanceandAssessmentofFoodSafetyRisksChapter3.FoodSafetyStandardsChapter4.FoodProductionandTradeChapter5.InspectionandTestingofFoodChapter6.FoodImportandExportChapter7.ResponsetoFoodSafetyIncidentsChapter8.SupervisionandAdministrationChapter9.L

5、egalLiabilitiesChapter10.SupplementaryProvisions20FoodSafetyLawofthePeople’sRepublicofChinaChapter1:GeneralProvisionsArticle1ThisLawisformulatedtoassurefoodsafety,andsafeguardpeople'shealthhandlife.Article2Wheneverthefollowingactivitiesarecarriedoutinthet

6、erritoryofthePeople'sRepublicofChina,thisLawmustbeobserved:1)Foodproductionandprocessing(referredtoas“FoodProduction”hereafter);fooddistributionandcateringservice(referredtoas“FoodTrading”hereafter);2)Productionandtradingoffoodadditives;3)Productionandtra

7、dingofpackingmaterials,vessels,detergentsanddisinfectantsforfoodaswellasutensilsandequipmentusedinfoodproductionandtrading(referredtoas“Food-RelatedProducts”hereafter);4)Foodadditivesandfood-relatedproductsusedbyfoodproducersandtraders;5)Safetymanagemento

8、ffood,foodadditivesandfood-relatedproducts.Thequalityandsafetymanagementofprimaryagriculturalproductsforconsumption(hereinafterreferredtoas“EdibleAgriculturalProducts”)shallbeinaccordancewiththeQualityandSafetyofAgr

当前文档最多预览五页,下载文档查看全文

此文档下载收益归作者所有

当前文档最多预览五页,下载文档查看全文
温馨提示:
1. 部分包含数学公式或PPT动画的文件,查看预览时可能会显示错乱或异常,文件下载后无此问题,请放心下载。
2. 本文档由用户上传,版权归属用户,天天文库负责整理代发布。如果您对本文档版权有争议请及时联系客服。
3. 下载前请仔细阅读文档内容,确认文档内容符合您的需求后进行下载,若出现内容与标题不符可向本站投诉处理。
4. 下载文档时可能由于网络波动等原因无法下载或下载错误,付费完成后未能成功下载的用户请联系客服处理。